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APBI 314 Animals and Society

Contemporary use of animals for food production, companionship, recreation and science; social and ethical issues concerning human impacts on animals; animals in human culture; protection of animals by society and the law.

This course is eligible for Credit/D/Fail grading. To determine whether you can take this course for Credit/D/Fail grading, visit the Credit/D/Fail website. You must register in the course before you can select the Credit/D/Fail grading option.

Credits: 3

Pre-reqs: (At least third-year standing in any faculty.)

Status Section Activity Term Interval Days Start Time End Time Comments
RestrictedAPBI 314 001Web-Oriented Course1 Tue Thu14:0015:30
RestrictedAPBI 314 003Web-Oriented Course2 Thu12:3015:30
APBI 314 0W1Waiting List1 Tue Thu

This is a Wait List Section for APBI 314 Section 001. Students will be moved according to their priority on the waitlist if space becomes available. All queries should be directed to the Faculty of Land and Food Systems Student Services at