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APBI 351 Plant Physiology

Mechanisms and regulation of functional processes contributing to the assimilation, transport and utilization of water, mineral nutrients and carbon by plants.

This course is eligible for Credit/D/Fail grading. To determine whether you can take this course for Credit/D/Fail grading, visit the Credit/D/Fail website. You must register in the course before you can select the Credit/D/Fail grading option.

Credits: 4

Pre-reqs: BIOL 121 and either (a) CHEM 123 or (b) all of CHEM 111, CHEM 113. (CHEM 233 is recommended.)

Equivalents: BIOL 351, FRST 311


Status Section Activity Term Interval Days Start Time End Time Comments
APBI 351 001Lecture1 Mon Wed Fri10:0011:00

This course is cross-listed with FRST 311 and BIOL 351. If you're an LFS student, wlease add yourself to the wait list to express interest and contact LFS Student Services at students@landfood.ubc.ca with any questions.

APBI 351 L01Laboratory1 Mon14:0017:00
FullAPBI 351 L02Laboratory1 Tue14:0017:00
FullAPBI 351 L03Laboratory1 Wed14:0017:00
FullAPBI 351 L04Laboratory1 Thu14:0017:00
BlockedAPBI 351 0W1Waiting List1

This is a Wait List Section for APBI 351 Section 001. Students will be moved according to their priority on the waitlist if space becomes available. All queries should be directed to the Faculty of Land and Food Systems Student Services at students@landfood.ubc.ca.