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ASIA 319 003 (Lecture)

Contemporary Chinese Popular Cultures

Chinese popular cultures of the late twentieth and early twenty-first centuries, in relation to social changes, national policies, individual choices, everyday experience, and globalization.

This course is eligible for Credit/D/Fail grading. To determine whether you can take this course for Credit/D/Fail grading, visit the Credit/D/Fail website. You must register in the course before you can select the Credit/D/Fail grading option.

Credits: 3

Location: Vancouver

Term 2 (Jan 10, 2022 to Apr 08, 2022)

Mode of Delivery: In-Person
Requires In-Person Attendance: Yes

Cr/D/F Grading Change Dates

Last day to change between Credit/D/Fail and percentage grading (grading options cannot be changed after this date): January 22, 2022


Withdrawal Dates
Last day to withdraw without a W standing : January 22, 2022
Last day to withdraw with a W standing
(course cannot be dropped after this date) :
March 05, 2022

TermDay Start TimeEnd TimeBuildingRoom
2 Tue Thu15:3017:00Food, Nutrition and Health60
Instructor: YANG, RENREN


Seat Summary
Total Seats Remaining:65
Currently Registered:0
General Seats Remaining:65
Restricted Seats Remaining*:0
-  If this course is blocked please sign up for the waitlist section. Students will be placed into the class based off our department priority guidelines. For more information please visit: http://www.asia.ubc.ca/undergraduate/department-wait-lists/ (Is the class blocked even though there are a few seats that are free? This is normal. Please check our website for what this means.)

Book Summary :
Information for the books required for this section is not available.