Save To WorklistOutline/Syllabus

FNH 200 98B (Distance Education)

Exploring Our Food

Chemical and physical properties of foods; issues pertaining to safety, nutritive value and consumer acceptability; government regulations pertaining to food safety, quality and additives; preservation techniques and transformation of agricultural commodities to food products; foods of the future.

This course is eligible for Credit/D/Fail grading. To determine whether you can take this course for Credit/D/Fail grading, visit the Credit/D/Fail website. You must register in the course before you can select the Credit/D/Fail grading option.

Credits: 3

Location: Vancouver

Term A (May 11, 2020 to Aug 13, 2020)

Cr/D/F Grading Change Dates

Last day to change between Credit/D/Fail and percentage grading (grading options cannot be changed after this date): May 22, 2020


Withdrawal Dates
Last day to withdraw without a W standing : May 22, 2020
Last day to withdraw with a W standing
(course cannot be dropped after this date) :
June 19, 2020

TermDay Start TimeEnd TimeBuildingRoom
A No Scheduled Meeting
Instructor: MADADI-NOEE, ANAHITA
Note: this section is blocked from registration. Check the comments for details or contact the department for further details.

Seat Summary
Total Seats Remaining:4
Currently Registered:56
General Seats Remaining:0
Restricted Seats Remaining*:4
    *These seats are reserved for students who meet one of the following sets of restrictions:
 
  1. in year: >=2
-  Note: this section is blocked from registration. Students interested should now register in the available waitlist section 1W1. LFS Student Services will move students from the waitlist into the lecture section, in a priority sequence, as space becomes available. If you have difficulties registering, please email students@landfood.ubc.ca. This section of the course is ONLINE- distance education. All communication will be by email. It is your responsibility to ensure you have a valid email account so that you can be contacted with important information and updates. You can update your contact information through the Student Service Centre. Login to the course through canvas.ubc.ca Students who are new to Canvas will want to check out a UBC Students Guide to Canvas For more information including resources for distance learners visit distancelearning.ubc.ca

Book Summary :
Information for the books required for this section is not available.