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ANTH 210 Eating Culture

An anthropological exploration of how the collection, cultivation and consumption of food shapes human society and culture.

This course is not eligible for Credit/D/Fail grading.

Credits: 3

Status Section Activity Term Interval Days Start Time End Time Comments
ANTH 210 001Web-Oriented Course1 Mon Wed Fri11:0012:00
FullANTH 210 002Lecture2 Mon Wed Fri12:0013:00