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ANTH 210 Eating Culture

An anthropological exploration of how the collection, cultivation and consumption of food shapes human society and culture.

This course is not eligible for Credit/D/Fail grading.

Credits: 3


Status Section Activity Term Interval Days Start Time End Time Comments
  ANTH 210 001 Lecture 1 Tue Thu 14:00 15:30
  ANTH 210 002 Lecture 2 Tue Thu 14:00 15:30